Premium Kinmedai Sashimi

Air-flown directly from Japan, Premium Kinmedai is highly prized in Japanese cuisine for its delicate sweetness, rich umami, and luxurious silky texture. Known as Golden Eye Snapper, Kinmedai offers a refined balance of natural oiliness and clean flavour, making it one of the most sought-after premium sashimi fish.

AVERAGE WEIGHT

400g–500g

HANDLED BY PROFESSIONAL CHEFS

Each Kinmedai is meticulously prepared by our professional chefs using traditional Japanese sashimi techniques. The fish is carefully cleaned, descaled, bled, eviscerated, filleted, deboned, modified, sliced, and elegantly presented to preserve its natural freshness and maximise its umami.

Throughout the preparation process, specialised Japanese knives, professional equipment, and refined cutting techniques are applied to achieve the finest sashimi texture, presentation, and quality.

READY TO SERVE

Perfect for parties, gatherings, celebrations, or premium home dining experiences. Beautifully plated and ready to serve immediately — no awkward defrosting or additional preparation required.

Simply order online and let our professional chefs handle the delicate preparation process, allowing you to enjoy a high-end Japanese restaurant-quality gastronomic experience in the comfort of your home.