Premium Houbou Sashimi (Sea Robin)

Air-flown directly from Japan, Premium Houbou is highly regarded for its delicate sweetness, firm texture, and refined umami. Known for its unique prehistoric appearance and elegant flavour profile, Houbou is a favourite among seafood lovers and is also highly recommended for those new to sashimi.

Its flesh features a beautiful blend of white and soft pink hues, offering a clean and mild flavour with only subtle ocean notes. The firm yet chewy texture creates a satisfying bite that makes Houbou especially enjoyable as sashimi.

AVERAGE WEIGHT

350g–400g

HANDLED BY PROFESSIONAL CHEFS

Each Houbou is meticulously prepared by our professional chefs using traditional Japanese sashimi techniques. The fish is carefully cleaned, descaled, bled, eviscerated, filleted, deboned, modified, sliced, and elegantly presented to preserve its natural freshness and maximise its umami.

Throughout the preparation process, specialised Japanese knives, professional equipment, and refined cutting techniques are applied to achieve the finest sashimi texture, presentation, and quality.

READY TO SERVE

Perfect for parties, gatherings, celebrations, or premium home dining experiences. Beautifully plated and ready to serve immediately — no awkward defrosting or additional preparation required.

Simply order online and let our professional chefs handle the delicate preparation process, allowing you to enjoy a high-end Japanese restaurant-quality gastronomic experience in the comfort of your home.