Shinbun Sake Daiginjo (Newspaper Sake)

Limited quantity produced by a small brewery in Nagano, brewed with great care by the people in the Kura or who they call in Japanese “Kurabito”. Crisp, clear, lively fragrance of fresh fruits notes. Subtle dryness, light in the palate and goes down smoothly with no traces of impurities. Excellent sake to go with all types of dishes.